Pineapple Banana Bread

The Perfect Blend of Banana and Pineapple

Bring home a little taste of the tropics with our NEW Pineapple Banana Bread. Made with perfectly ripe bananas and sweet pineapple, this seasonal loaf is moist, tender, and bursting with bright, sunny flavor in every bite.

The comforting sweetness of banana blends beautifully with juicy pineapple to create a tropical twist on a classic favorite. Whether you're enjoying breakfast, an afternoon snack, or dessert, this loaf delivers a soft texture and fresh fruit flavor you'll crave all season long.

Like all of our baked goods, it's gluten-free and dairy-free, making it a delicious option for those with dietary restrictions without sacrificing taste.

Perfect with your morning coffee, packed in lunches, or shared with family and friends, our Pineapple Banana Bread is available for a limited time only. Don't miss your chance to enjoy this sunshine-inspired seasonal favorite before it's gone.

Serving Sizes & Vegan Options:

• Full-Sized Bundt Cake: 8–16 slices
• Mini Banana Bread: 4 large slices or 8 taster’s slices
• Vegan-Friendly: Available for both mini loaf and Bundt cake

Top Allergen-Free & Safe for Everyone:
✔️ Gluten-Free (Celiac-safe)
✔️ Nut-Free*
✔️ Dairy-Free
✔️ Corn-Free, Grain-Free, Soy-Free

*Note: coconut oil & sugar

Clean Ingredients:
✔️ No refined sugar, GMOs, dyes, fillers, gums, mold-derived ingredients, or preservatives
✔️ No seed oils or sugar alcohol

Custom Sweetness Options:

• Keep the sweetness (original)
• Cut the sugar (reduced)
• Coconut sugar
• Sugar-free

Choose the one that fits your taste and dietary needs!

Shipping
🚚 Shipped Mondays & Tuesdays to preserve freshness.
🚀 Need it fast? Add our $10 Rush Order Fee to your cart! Click here to add it.

Storage
To enjoy the best taste:
On the counter: up to 2 days, as it contains no preservatives.
Refrigerate: 3–4 days to keep it fresh longer.
Freeze: up to 3–4 weeks (Keep in the original bag.)

To serve: thaw on the counter or warm in the microwave for 30–60 seconds.

The owners’ daughter has a severe nut allergy so the owners are very careful in how they make the breads and all of their products to avoid any cross contamination.

We have added a few variations along the way, some of which are only seasonal.

Order extras—you’ll want to keep one for yourself!