Gluten Free Baked Challah Bread

Enjoy our gluten-free baked Challah (pronounced Ha-La) bread. This bread is one-of-a-kind and may easily be your new, favorite bread. Easily stored in the freezer until you are ready to eat it. Imagine making Challah French toast, Challah grilled cheese, or just loading it up with some jam or drizzled with honey. 

Save money—order a bundle of 4 packs of challah and you’ll save on shipping too.

Challah bread will arrive frozen and pre-wrapped in plastic wrap ready to pop in the freezer.Can stay in the freezer for at least a month. Defrost on the counter before eating for best results.

Ingredients: Colette & Frank's Gluten Free Bread Mix, organic eggs, eggs, olive oil, honey and vanilla.