Apple Cinnamon Banana Bread

Apple Cinnamon was our September flavor of the month. It's back and now available any time you want it. It made it to our regular menu.

You’ll love this flavor! It is a perfect way to start transitioning toward Fall. Our banana bread starts with Granny Smith apples, then we add a hint of Cinnamon, Bananas and the rest of the ingredients of our Classic Banana Bread. Treat yourself or surprise a friend or loved one. Craving this flavor in a bundt cake? We've got you covered! 😉 Our full-sized, top allergen-free bundt cake serves 8–16 slices. Plus, it can be made vegan too.

What makes us different: 
✔️ No gluten (celiac-safe) 
✔️ No nuts (except coconut oil & coconut sugar)
✔️ No dairy
✔️ No corn
✔️ No grain
✔️ No soy
✔️ No seed oils
✔️ No refined sugar
✔️ No GMOs
✔️ No dyes
✔️ No fillers
✔️ No gums
✔️ No mold-derived ingredients
✔️ No preservatives

Wait, there's more! We've found a way to cut the sugar in our mini loaf, bundt cake, and vegan options—without sacrificing the taste! If you love the original formula, select "Keep the sweetness." Want a reduced-sugar version that still tastes amazing? Choose "Cut the sugar." Prefer no sugar at all? Go with "Sugar-free." Choose the one that fits your needs!

Can be stored in the freezer for up to 3-4 weeks. Just put on counter to defrost. 

🚚 All of our banana breads are shipped on Mondays and Tuesdays to preserve freshness.

Ingredients:
Colette & Frank's Gluten Free Pancake Mix, organic bananas, organic green apples, sugar, organic eggs, organic coconut oil, vanilla and cinnamon